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One of our strategies for saving money on groceries is to shop more often at ethnic markets. Here's our latest haul from the wonderful Ta Lin international market. I was happy to find fresh pea shoots and fresh maitake mushrooms and they had great prices on white and green tea. We make massive quantities of won tons using a great tofu/spinach filling recipe from the Moosewood soup cookbook and freeze them for quick meals with vegetable broth and a bag of Trader Joe's stir-fry vegetables.
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